How to Make Zippity Pop Popcorn
Put popcorn in a large bowl., Put the butter in a saucepan., Stir chilli powder and garlic powder into melted butter with wooden spoon., Put the popcorn in the container and cover.
Step-by-Step Guide
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Step 1: Put popcorn in a large bowl.
Remove and throw away all unpopped kernels from popped popcorn.
Set aside. -
Step 2: Put the butter in a saucepan.
Put the saucepan on a burner.
Turn burner to low heat.
Heat until butter melts.
Turn off burner.
Remove saucepan from burner. (Or put butter in the microwave-safe bowl; cover bowl with waxed paper.
Microwave on 100% power(high) 20 to 30 seconds or until butter is melted.) , Drizzle butter mixture over popcorn.
Use the wooden spoon to toss the popcorn and coat it evenly as possible with the butter mixture.
Sprinkle with Parmesan cheese; toss again with the wooden spoon. , Store at room temperature up to 3 days. -
Step 3: Stir chilli powder and garlic powder into melted butter with wooden spoon.
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Step 4: Put the popcorn in the container and cover.
Detailed Guide
Remove and throw away all unpopped kernels from popped popcorn.
Set aside.
Put the saucepan on a burner.
Turn burner to low heat.
Heat until butter melts.
Turn off burner.
Remove saucepan from burner. (Or put butter in the microwave-safe bowl; cover bowl with waxed paper.
Microwave on 100% power(high) 20 to 30 seconds or until butter is melted.) , Drizzle butter mixture over popcorn.
Use the wooden spoon to toss the popcorn and coat it evenly as possible with the butter mixture.
Sprinkle with Parmesan cheese; toss again with the wooden spoon. , Store at room temperature up to 3 days.
About the Author
Joyce Gonzales
Dedicated to helping readers learn new skills in practical skills and beyond.
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