How to Soften Butter Quickly

Place the uncut stick of butter into a zip-top or sandwich bag., Lay the butter on your work surface., Roll the butter out to about 1/4-inch (.60cm) thick., Let the butter rest for about 3 minutes after rolling to come up to room temperature.

4 Steps 1 min read Easy

Step-by-Step Guide

  1. Step 1: Place the uncut stick of butter into a zip-top or sandwich bag.

    Or you can put the butter in between 2 pieces of waxed paper. , Use a rolling pin to roll over the butter in the bag or waxed paper to flatten it. , If you roll it too thinly, it will get very soft and almost melt.

    Use a meat hammer to flatten and soften the butter if you do not have a rolling pin. ,
  2. Step 2: Lay the butter on your work surface.

  3. Step 3: Roll the butter out to about 1/4-inch (.60cm) thick.

  4. Step 4: Let the butter rest for about 3 minutes after rolling to come up to room temperature.

Detailed Guide

Or you can put the butter in between 2 pieces of waxed paper. , Use a rolling pin to roll over the butter in the bag or waxed paper to flatten it. , If you roll it too thinly, it will get very soft and almost melt.

Use a meat hammer to flatten and soften the butter if you do not have a rolling pin. ,

About the Author

D

Diane Sullivan

A passionate writer with expertise in creative arts topics. Loves sharing practical knowledge.

41 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: