How to Use Sumac
Purchase the sumac from a reliable Middle Eastern grocery supplier., Use sumac in place of lemon or lemon rind in any dish needing a sour, lemony flavor. , Add sumac to dips and dressings., Use as a part of a marinade or condiment for barbecued or...
Step-by-Step Guide
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Step 1: Purchase the sumac from a reliable Middle Eastern grocery supplier.
Many trees of a related species produce poisonous berries that should not be consumed.
Ask for it at Middle East and Armenian grocery stores. -
Step 2: Use sumac in place of lemon or lemon rind in any dish needing a sour
, This will enhance the flavor with a sour, lemony taste.
Add to vinaigrette before pouring over a salad.
Sprinkle sumac over hummus or yogurt dips. ,, Use this spice blend to sprinkle over vegetables, meat and over flat bread.
It can also be added to olive oil as a dip. , Sprinkle liberally with the other ingredients. , It can also be delicious sprinkled over rice.
Sumac is tasty fried with onions on their own. -
Step 3: lemony flavor.
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Step 4: Add sumac to dips and dressings.
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Step 5: Use as a part of a marinade or condiment for barbecued or grilled meat.
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Step 6: Add it to za'atar.
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Step 7: Add to a frittata or omelet.
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Step 8: Sprinkle over roast vegetables
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Step 9: especially root vegetables.
Detailed Guide
Many trees of a related species produce poisonous berries that should not be consumed.
Ask for it at Middle East and Armenian grocery stores.
, This will enhance the flavor with a sour, lemony taste.
Add to vinaigrette before pouring over a salad.
Sprinkle sumac over hummus or yogurt dips. ,, Use this spice blend to sprinkle over vegetables, meat and over flat bread.
It can also be added to olive oil as a dip. , Sprinkle liberally with the other ingredients. , It can also be delicious sprinkled over rice.
Sumac is tasty fried with onions on their own.
About the Author
Shirley Allen
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