How to Make Your Own Snowball Treat

Step-by-Step Guide

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   Step 1: Check the weather forecast for a cold day.

   Be sure the temperature is in the 30s, or else the water will be unable to freeze.
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   Step 2: Obtain the ingredients listed under "Things You'll Need."

   , Avoid filling up the container all the way, as the water will expand while it freezes.
   
   Note that a large, shallow container works better than a deep, small one. , Be sure it is located in a position where you can keep an eye on it.
   
   It is recommended that you slightly cover the top of the container to prevent unwanted items from falling into the water. , Once it freezes and has begun to turn into ice, bring the container back into the house.
   
   However, do not wait until the water has completely turned into ice, or else it will turn into a solid block of ice.
   
   If the weather is below the 30s, check sooner to prevent the container from completely freezing. , You may need several trays. , Check on them every four hours, or leave the water to freeze overnight. ,, Add a splash of milk. ,,,
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   Step 3: Pour the gallon of water into the plastic container

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   Step 4: making sure it fills up at least three quarters of it.

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   Step 5: Leave the plastic container of water outside.

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   Step 6: Check on the container every hour or so to see if the water has frozen or not.

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   Step 7: Pour two cups of water into ice cube trays.

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   Step 8: Leave the trays in the freezer.

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   Step 9: Pour the ice you either made or purchase into two cups.

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    Step 10: Put the two cups of ice in the blender.

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    Step 11: Blend until the consistency is crunchy and snow-like.

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    Step 12: After making the snow you can add maple syrup or fruit juice to add flavour and/or sprinkle some chocolate chips and/or sprinkles.

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    Step 13: Feel free to experiment with other flavours.

Detailed Guide

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