How to Use a Hot Dog/Sausage Steamer

Step-by-Step Guide

1. 1

   Step 1: Remove all doors and trays from the steamer.

   The solid tray should be placed on the top rack facing upwards.
   
   The tray with vents within them should be on the bottom rack.
   
   The doors can be placed one by one into the slots located in the front of the steamer.
   
   See picture for reference. ,,,,,,,, Then remove the trays and doors for cleaning. , The drain cap is located on the right side of the steamer. ,
2. 2

   Step 2: Pour water into the steamer so that it covers the heating source.

3. 3

   Step 3: Place the trays back into the steamer.

4. 4

   Step 4: Place hot dogs on the bottom tray.

5. 5

   Step 5: Place hot dog buns on the top tray.

6. 6

   Step 6: Plug the steamer into an outlet.

7. 7

   Step 7: Turn the switch on.

8. 8

   Step 8: Turn the thermostat on to high until the steamer begins to steam

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   Step 9: then turn it back down to medium.

10. 10

    Step 10: Using a food thermometer

11. 11

    Step 11: make sure the hot dogs are fully cooked (175 to 180 degrees Fahrenheit).

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    Step 12: Take the hot dogs and buns out with tongs to serve.

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    Step 13: When done

14. 14

    Step 14: turn the switch off and wait for the machine to cool down.

15. 15

    Step 15: Unscrew the drain cap and allow the water to drain into a sink.

16. 16

    Step 16: Wipe down the doors and clean the trays

17. 17

    Step 17: then put them back in the steamer for the next use.

Detailed Guide

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