How to Make a Beach Peach Cocktail

Step-by-Step Guide

1. 1

   Step 1: Crush the ice.

   This is easy to do using an ice crusher but if you don't have one, place the ice into a clean bag or wrap with a clean cloth and smash the ice with a rolling pin, mallet or pestle.
2. 2

   Step 2: Add the ice cubes to the cocktail shaker until it is half full.

   , Pour it into the shaker. , Pour it into the shaker. , Add the dash of pineapple syrup. , Shake well. , Fill a cordial or highball glass halfway with the crushed ice.
   
   Strain the cocktail contents from the shaker into your glass.
   
   Cut a lime or lemon wedge.
   
   Slice a short groove next to the peel to slip it onto the glass edge. , Serve and enjoy.
3. 3

   Step 3: Measure out 50 ml/2 fl oz or a large splash of white rum.

4. 4

   Step 4: Measure out 25 ml/1 fl oz of peach brandy.

5. 5

   Step 5: Pour in the peach juice and lime or lemon juice.

6. 6

   Step 6: Put the cocktail shaker lid on firmly.

7. 7

   Step 7: Present the cocktail.

8. 8

   Step 8: Garnish your drink with the lime or lemon wedge.

Detailed Guide

About the Author