How to Cook Red Split Lentils

Step-by-Step Guide

1. 1

   Step 1: Wash the dry lentils.

   Place the split red lentils into a sieve or fine-holed colander.
   
   Split red lentils are notorious for having debris in them, so be sure to clean well.
   
   Rinse under running water and pick out any obvious large pieces of debris.
2. 2

   Step 2: Pour the washed red split lentils into a saucepan for cooking.

   Add the water to the pan. ,, Be sure to stir now and then to prevent sticking to the saucepan. , The red split lentils will be cooked in about 25 minutes.
   
   You'll know they're done by observation
   - they turn into a mush or thick puree.,, Cooked split red lentils tend to be added to other dishes but can be eaten alone if you like them.
   
   Try them with the following ideas:
   Use them to thicken soups and casseroles.
   
   Add them to vegetable or meat curries.
   
   Turn them into kofte.
3. 3

   Step 3: Bring the water to a boil.

4. 4

   Step 4: Turn down when it reaches boiling point and simmer.

5. 5

   Step 5: Remove the lentils from heat when they're finished.

6. 6

   Step 6: Season to taste with salt and pepper.

7. 7

   Step 7: Use them in a dish that calls for lentils.

Detailed Guide

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