How to Make a Microwaved Oreo Cake
Grease a microwave-safe bowl with the oil and cover with parchment paper. , Crush the Oreo cookies.,Pour the crumbed cookies into a microwave-safe bowl., Stir in the baking powder, milk, and sugar with a spoon., Microwave the batter on high heat for...
Step-by-Step Guide
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Step 1: Grease a microwave-safe bowl with the oil and cover with parchment paper.
Place the Oreo cookies into a plastic Ziploc bag and close it tightly.
Whack the bag with a rolling pin or other kitchen tool until the cookies are crushed. ,, Mix until smooth and well-combined. , The cake may have moist spots on the sides and tops when it's finished cooking.
This is normal and will go away after it's done cooling. ,,, Slice the cake into pieces using a cutting knife.
Drizzle icing, frosting, or extra crushed Oreos if desired.
Enjoy! -
Step 2: Crush the Oreo cookies.
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Step 3: Pour the crumbed cookies into a microwave-safe bowl.
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Step 4: Stir in the baking powder
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Step 5: and sugar with a spoon.
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Step 6: Microwave the batter on high heat for 5 minutes.
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Step 7: Remove the cake from the microwave and let it cool until cool.
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Step 8: Gently take the cake out of the bowl and place it on a serving plate.
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Step 9: Serve.
Detailed Guide
Place the Oreo cookies into a plastic Ziploc bag and close it tightly.
Whack the bag with a rolling pin or other kitchen tool until the cookies are crushed. ,, Mix until smooth and well-combined. , The cake may have moist spots on the sides and tops when it's finished cooking.
This is normal and will go away after it's done cooling. ,,, Slice the cake into pieces using a cutting knife.
Drizzle icing, frosting, or extra crushed Oreos if desired.
Enjoy!
About the Author
Diane Butler
Specializes in breaking down complex cooking topics into simple steps.
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