How to Make Crispy Sesame Chicken Strips

Cook the egg noodles., Prepare the dipping bowls., Prepare the chicken., Shallow fry the chicken., Use the same pan to stir-fry the vegetables., Add the chicken back into the pan., Finished.

7 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Cook the egg noodles.

    Prepare them according to its directions or instructions.

    Drain the noodles in a colander.

    Drizzle and combine a good amount of sesame oil with the noodles.
  2. Step 2: Prepare the dipping bowls.

    In a small bowl, beat an egg and set aside.

    In another small bowl, mix the sesame seeds and breadcrumbs together.

    On a small plate, measure and add the flour to it. , Sprinkle the flour onto the chicken strips.

    Generously dip the chicken into the beaten egg and "slide off" the excess egg mixture.

    Roll the strips in the breadcrumb and seed mixture. , Add the chicken to a frying pan over a low heat.

    Cook the chicken strips until browned on both sides.

    Remove the chicken from the pan. , Allow the vegetables to cook for a few minutes.

    Add the noodles into the pan.

    Season the mixture with oyster sauce and soy sauce. , Mix everything and allow the mixture to simmer for a few minutes. ,
  3. Step 3: Prepare the chicken.

  4. Step 4: Shallow fry the chicken.

  5. Step 5: Use the same pan to stir-fry the vegetables.

  6. Step 6: Add the chicken back into the pan.

  7. Step 7: Finished.

Detailed Guide

Prepare them according to its directions or instructions.

Drain the noodles in a colander.

Drizzle and combine a good amount of sesame oil with the noodles.

In a small bowl, beat an egg and set aside.

In another small bowl, mix the sesame seeds and breadcrumbs together.

On a small plate, measure and add the flour to it. , Sprinkle the flour onto the chicken strips.

Generously dip the chicken into the beaten egg and "slide off" the excess egg mixture.

Roll the strips in the breadcrumb and seed mixture. , Add the chicken to a frying pan over a low heat.

Cook the chicken strips until browned on both sides.

Remove the chicken from the pan. , Allow the vegetables to cook for a few minutes.

Add the noodles into the pan.

Season the mixture with oyster sauce and soy sauce. , Mix everything and allow the mixture to simmer for a few minutes. ,

About the Author

C

Carolyn Lee

A passionate writer with expertise in lifestyle topics. Loves sharing practical knowledge.

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