How to Leave a Tip in Paris
Check for “service compris” on the bill., Do tip when a server is especially accommodating., Tip a bartender for the round., Leave your change at cafés., Provide gratuity for food deliveries.
Step-by-Step Guide
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Step 1: Check for “service compris” on the bill.
This indicates that a service charge has already been included in the bill.
Many dining establishments will include a 15% service charge, which is split between the staff.Since French law requires that servers are paid a living wage, tipping beyond an included service charge is not necessarily expected.
However, adding a bit more gratuity is more common in Paris.
Simply leave an extra 5% of the bill on the table.
This will go directly to those who served you. -
Step 2: Do tip when a server is especially accommodating.
If a server or bartender does more than expected to help you enjoy your evening, do leave an additional tip.
Examples for especially good service include working with you across a language divide or accommodating menu adjustments or other specific requests.Another case in which you should leave extra gratuity is when dining in a large group or a group of predominantly young or old people.
Don’t feel the need to over tip.
It’s uncommon to tip much more than 5%.
For instance, a 10% tip is only ever necessary for exceptional service at a top tier restaurant.Leave cash! Cash is always the best way to tip someone providing a service, especially at a restaurant.
Simply leave the cash with the bill on the table. , Tipping for drinks is much less customary in France than it is elsewhere.
That said, it’s worth tipping €1 to €4 per round.
For rounds of several drinks, a few euro is especially appreciated., It is often sufficient to leave your change at a café.
For instance, if you have a coffee that cost €1,20 coffee, leaving €1,50 would be an appropriate tip.
This is the area in which visitors most frequently overtip, as many are accustomed to leaving more., If someone delivers food to you
- whether room service of delivery from a restaurant
- tip the delivery person. €2 is sufficient, though another euro or two will be appreciated. -
Step 3: Tip a bartender for the round.
-
Step 4: Leave your change at cafés.
-
Step 5: Provide gratuity for food deliveries.
Detailed Guide
This indicates that a service charge has already been included in the bill.
Many dining establishments will include a 15% service charge, which is split between the staff.Since French law requires that servers are paid a living wage, tipping beyond an included service charge is not necessarily expected.
However, adding a bit more gratuity is more common in Paris.
Simply leave an extra 5% of the bill on the table.
This will go directly to those who served you.
If a server or bartender does more than expected to help you enjoy your evening, do leave an additional tip.
Examples for especially good service include working with you across a language divide or accommodating menu adjustments or other specific requests.Another case in which you should leave extra gratuity is when dining in a large group or a group of predominantly young or old people.
Don’t feel the need to over tip.
It’s uncommon to tip much more than 5%.
For instance, a 10% tip is only ever necessary for exceptional service at a top tier restaurant.Leave cash! Cash is always the best way to tip someone providing a service, especially at a restaurant.
Simply leave the cash with the bill on the table. , Tipping for drinks is much less customary in France than it is elsewhere.
That said, it’s worth tipping €1 to €4 per round.
For rounds of several drinks, a few euro is especially appreciated., It is often sufficient to leave your change at a café.
For instance, if you have a coffee that cost €1,20 coffee, leaving €1,50 would be an appropriate tip.
This is the area in which visitors most frequently overtip, as many are accustomed to leaving more., If someone delivers food to you
- whether room service of delivery from a restaurant
- tip the delivery person. €2 is sufficient, though another euro or two will be appreciated.
About the Author
Samantha Miller
Specializes in breaking down complex hobbies topics into simple steps.
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