How to Make Cream Spinach

Set out your ingredients., In a medium size saucepan or pot, prepare the spinach according to directions on the bag or box., Add in the cream cheese one box at a time., Remove from the heat, stir, and serve!

6 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Set out your ingredients.

    If you are using frozen spinach, you will need to let it thaw.

    The cream cheese needs to soften slightly as well. /images/thumb/5/56/Make-Cream-Spinach-Step-1-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-1-preview-Version-2.jpg /images/thumb/5/56/Make-Cream-Spinach-Step-1-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-1-preview-Version-2.jpg
  2. Step 2: In a medium size saucepan or pot

    If there are none, just throw 3 tablespoons (45 g) of butter in with your spinach over medium heat to get it going. /images/thumb/9/9f/Make-Cream-Spinach-Step-2-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-2-preview-Version-2.jpg /images/thumb/9/9f/Make-Cream-Spinach-Step-2-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-2-preview-Version-2.jpg , Stir well, adding the second box only once the first half of the cream cheese has mostly melted.

    Switch to low heat and allow the cream cheese to blend in well with the spinach, while stirring continuously. /images/thumb/5/5a/Make-Cream-Spinach-Step-3-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-3-preview-Version-2.jpg /images/thumb/5/5a/Make-Cream-Spinach-Step-3-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-3-preview-Version-2.jpg , Have this dish alone, with hot dinner rolls, or as a great side dish with a meal. /images/thumb/e/e6/Make-Cream-Spinach-Step-4-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-4-preview-Version-2.jpg /images/thumb/e/e6/Make-Cream-Spinach-Step-4-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-4-preview-Version-2.jpg
  3. Step 3: prepare the spinach according to directions on the bag or box.

  4. Step 4: Add in the cream cheese one box at a time.

  5. Step 5: Remove from the heat

  6. Step 6: and serve!

Detailed Guide

If you are using frozen spinach, you will need to let it thaw.

The cream cheese needs to soften slightly as well. /images/thumb/5/56/Make-Cream-Spinach-Step-1-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-1-preview-Version-2.jpg /images/thumb/5/56/Make-Cream-Spinach-Step-1-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-1-preview-Version-2.jpg

If there are none, just throw 3 tablespoons (45 g) of butter in with your spinach over medium heat to get it going. /images/thumb/9/9f/Make-Cream-Spinach-Step-2-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-2-preview-Version-2.jpg /images/thumb/9/9f/Make-Cream-Spinach-Step-2-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-2-preview-Version-2.jpg , Stir well, adding the second box only once the first half of the cream cheese has mostly melted.

Switch to low heat and allow the cream cheese to blend in well with the spinach, while stirring continuously. /images/thumb/5/5a/Make-Cream-Spinach-Step-3-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-3-preview-Version-2.jpg /images/thumb/5/5a/Make-Cream-Spinach-Step-3-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-3-preview-Version-2.jpg , Have this dish alone, with hot dinner rolls, or as a great side dish with a meal. /images/thumb/e/e6/Make-Cream-Spinach-Step-4-preview-Version-2.jpg/v4-550px-Make-Cream-Spinach-Step-4-preview-Version-2.jpg /images/thumb/e/e6/Make-Cream-Spinach-Step-4-preview-Version-2.jpg/v4-300px-Make-Cream-Spinach-Step-4-preview-Version-2.jpg

About the Author

L

Lori Gray

Dedicated to helping readers learn new skills in lifestyle and beyond.

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