How to Make Mini Cheesecakes
Organize., Blend the crushed graham crackers with the melted butter and granulated sugar in one big bowl., Blend the cream cheese, the granulated sugar, 3 eggs, and 1 tsp of vanilla extract., Baking time., After baking and cooling, try to make...
Step-by-Step Guide
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Step 1: Organize.
Organize the silicon liners into the muffin tins. -
Step 2: Blend the crushed graham crackers with the melted butter and granulated sugar in one big bowl.
Then place them to the silicon liners and firmly squeeze them in the liners. , Then place them into the silicon liners with the graham crackers.
Use about 2 spoonfuls. , Heat your oven for about 300°F (150°C) for 40 to 45 minutes.
Then place them into a cool place. , (already found in the ingredients.) , -
Step 3: Blend the cream cheese
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Step 4: the granulated sugar
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Step 5: 3 eggs
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Step 6: and 1 tsp of vanilla extract.
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Step 7: Baking time.
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Step 8: After baking and cooling
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Step 9: try to make different varieties of flavors like cookies n' cream
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Step 10: blueberry
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Step 11: strawberry
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Step 12: Enjoy your mini cheesecakes.
Detailed Guide
Organize the silicon liners into the muffin tins.
Then place them to the silicon liners and firmly squeeze them in the liners. , Then place them into the silicon liners with the graham crackers.
Use about 2 spoonfuls. , Heat your oven for about 300°F (150°C) for 40 to 45 minutes.
Then place them into a cool place. , (already found in the ingredients.) ,
About the Author
Catherine Alvarez
Dedicated to helping readers learn new skills in crafts and beyond.
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