How to Make Nutella Shots
Determine what size of the shot glasses you will want., Prepare the glass rims., Add the crushed ice in a blender., Measure and pour the rest of the ingredients in the blender. , Blend everything until well mixed., Pour the mixture into the chilled...
Step-by-Step Guide
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Step 1: Determine what size of the shot glasses you will want.
Whether they are typical 1 1/2 ounce (45 ml) jiggers or 2 ounce (60 ml) tall size glasses, it will determine how many glasses you will need. -
Step 2: Prepare the glass rims.
Melt a few tablespoons of Nutella in a microwave-safe bowl until completely melted.
Carefully dip the rims in the Nutella.
Place the glasses in the refrigerator to chill the glasses and to solidify the chocolate rims. , Using crushed instead of cubed ice will help blend the mixture faster and more efficient. ,, You'll want a smooth and creamy mixture at the end. ,, -
Step 3: Add the crushed ice in a blender.
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Step 4: Measure and pour the rest of the ingredients in the blender.
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Step 5: Blend everything until well mixed.
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Step 6: Pour the mixture into the chilled shot glasses.
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Step 7: Finished.
Detailed Guide
Whether they are typical 1 1/2 ounce (45 ml) jiggers or 2 ounce (60 ml) tall size glasses, it will determine how many glasses you will need.
Melt a few tablespoons of Nutella in a microwave-safe bowl until completely melted.
Carefully dip the rims in the Nutella.
Place the glasses in the refrigerator to chill the glasses and to solidify the chocolate rims. , Using crushed instead of cubed ice will help blend the mixture faster and more efficient. ,, You'll want a smooth and creamy mixture at the end. ,,
About the Author
Kenneth Diaz
Committed to making crafts accessible and understandable for everyone.
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