How to Use Garlic Scapes
Check that the scape is curled., Trim off any tough ends, or stringy pieces., Add to dishes.
4 Steps
1 min read
Easy
Step-by-Step Guide
-
Step 1: Check that the scape is curled.
If the scape is straight, it will be tough and inedible.
The scape must be curled, with a yellow-green stalk and a white, tender bulb. -
Step 2: Trim off any tough ends
Remove any yellowed flower tips. , Garlic scapes are great for salads or for cooked food.
Raw
- the garlic scapes will taste hot and peppery.
Cooked
- the garlic scapes will mellow and taste much sweeter. -
Step 3: or stringy pieces.
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Step 4: Add to dishes.
Detailed Guide
If the scape is straight, it will be tough and inedible.
The scape must be curled, with a yellow-green stalk and a white, tender bulb.
Remove any yellowed flower tips. , Garlic scapes are great for salads or for cooked food.
Raw
- the garlic scapes will taste hot and peppery.
Cooked
- the garlic scapes will mellow and taste much sweeter.
About the Author
T
Theresa Sullivan
A passionate writer with expertise in DIY projects topics. Loves sharing practical knowledge.
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