How to Make Cardamom and Clove Green Tea
Take a saucepan., Add the dried green tea leaves, cardamoms, cloves and lemon juice into boiling water., Lower the heat source., Leave for 2 to 5 minutes., Remove the lid., Put a strainer on the cup. , Pour the liquid from the saucepan into the...
Step-by-Step Guide
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Step 1: Take a saucepan.
Add the water to it and put it on the heat.
Bring the water to boil. -
Step 2: Add the dried green tea leaves
Remember to cut open cardamoms from one side to open up the flavor inside. , Put a lid on the saucepan such that it leaves a little space for excess steam to come out. , It is necessary to leave it for a few time to allow the real essence and flavor to come out of the natural ingredients. , The amount of water should be reduced to almost 1 cup by now. ,, Add honey and stir. , Enjoy your gently spiced green tea drink.
For a cold tea, leave it aside for couple of minutes until it cools down.
Add crushed ice into it and enjoy. -
Step 3: cardamoms
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Step 4: cloves and lemon juice into boiling water.
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Step 5: Lower the heat source.
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Step 6: Leave for 2 to 5 minutes.
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Step 7: Remove the lid.
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Step 8: Put a strainer on the cup.
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Step 9: Pour the liquid from the saucepan into the cup.
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Step 10: Serve hot.
Detailed Guide
Add the water to it and put it on the heat.
Bring the water to boil.
Remember to cut open cardamoms from one side to open up the flavor inside. , Put a lid on the saucepan such that it leaves a little space for excess steam to come out. , It is necessary to leave it for a few time to allow the real essence and flavor to come out of the natural ingredients. , The amount of water should be reduced to almost 1 cup by now. ,, Add honey and stir. , Enjoy your gently spiced green tea drink.
For a cold tea, leave it aside for couple of minutes until it cools down.
Add crushed ice into it and enjoy.
About the Author
William Lewis
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