How to Fry Chicken Strips

Step-by-Step Guide

1. 1

   Step 1: Preheat the oven to 350 degrees F (190 degrees C).

   Tear the bread into tiny chunks.
   
   Spread the bread pieces evenly on a microwave safe dish.
   
   Microwave on high power for 1 min OR:
   Spread the bread pieces evenly on a baking pan in a 350 degree F (190 degree C) oven for 12 min.
   
   Remove from heat and allow to cool to room temperature.
   
   Using a food processor, use the pulse button to blend together; bread pieces; grated Parmesan cheese; parsley; salt; and pepper. ,,, Pat the chicken dry. ,, Learn how to coat meat here: coat pork chops or chicken.
   
   Coat the chicken strips in the egg bowl.
   
   Evenly coat the chicken with an even layer of breadcrumbs.
   
   Lay the chicken strips onto waxed paper. , of oil in a large skillet over medium heat.
   
   The oil is hot enough when a small drop of water "dances" or "pops" when added to the hot oil. ,,, Fry for 2-3 min. until they are golden brown. ,,,
2. 2

   Step 2: Make breadcrumbs.

3. 3

   Step 3: Place the breadcrumbs

4. 4

   Step 4: eggs and flour in 3 separate shallow dishes.

5. 5

   Step 5: Pound the chicken breasts.

6. 6

   Step 6: Slice the chicken into 1 1/2 inch strips.

7. 7

   Step 7: Season with salt and pepper.

8. 8

   Step 8: Coat the chicken strips with a light coat of flour.

9. 9

   Step 9: Heat 1/4 in.

10. 10

    Step 10: Place 2-3 chicken strips in the pan simultaneously.

11. 11

    Step 11: Fry for 2 min.. Do not flip the strips during this time.

12. 12

    Step 12: Flip the chicken strips.

13. 13

    Step 13: Remove from the frying pan onto paper towels to absorb the excess oil.

14. 14

    Step 14: Continue to fry the chicken strips as directed.

15. 15

    Step 15: Serve.

Detailed Guide

About the Author