Delicious recipes, cooking techniques, and meal preparation guides for home chefs.
Cook the prawns., Make the dressing., Serve the salad., Finished.
Prepare the salad ingredients., Mix the vinegar and olive together with a whisk., Add the celery and cucumber to the...
Wash the cucumber, avocado, tomatoes and garlic., Deseed the avocado, then cut tomatoes, cucumber and avocado into...
Cook the noodles., Make the dressing., Dress the noodles., Prepare the avocado., Season the tuna., Sear the tuna., Cut...
Melt the butter., Add the shrimp, hot sauce, garlic, corn, basil, and seasonings., Add the vegetables in a separate...
Use lump crab meat or imitation crab., Pick through lump crab meat before use., Separate imitation crab sticks.
Combine the ingredients., Season with salt and pepper, if desired. , Cut the papayas in half., Deseed the papayas., Add...
Place the thinly sliced cucumbers into a small bowl., Prepare the dressing., Pour the dressing over the cucumbers...
Prepare your wide-mouthed mason jar., Layer the ingredients., Place the lid on and firmly tighten it. , Serve and eat...
Boil the potatoes., Make the dressing., Thinly cut the shallots and add to the dressing. , Dress the potatoes., Sear...
Prepare your wide-mouthed mason jar., Layer the ingredients., Place the lid on and firmly tighten it. , Serve and eat...
Simmer the potatoes in a saucepan filled about halfway full with saltwater., Trim the ends off of the beans and place...
Prepare your wide-mouthed mason jar., Layer the ingredients., Place the lid on and firmly tighten it. , Serve and eat...
Wash lettuce., Cut lettuce., Put the cut lettuce aside. , Squeeze the lemons., Add sugar to the vinegar or lemon., Put...
Prepare your wide-mouthed mason jar., Layer the ingredients., Place the lid on and firmly tighten it. , Serve and eat...
Choose your main greens., Chop the greens., Add softer greens., Mix in peppery greens (optional)., Add extra...
Prepare your wide-mouthed mason jar., Layer the ingredients., Place the lid on and firmly tighten it. , Serve and eat...
Dry out the bread., Slice and soak the onion., Make the vinaigrette., Toss the ingredients together., Let the salad...
Decide on the jar size., Clean the jar thoroughly., Learn the rule of layering., Add the salad dressing first., Add any...
Get a bowl and a head of lettuce., Add vegetables that you like., You can add meat., Decide to keep the salad...
Preheat your oven., Choose your bread., Cut or tear the bread into pieces., Add salt, pepper, and dried herbs., Toss...
Trim fat and skin from the ham., Put ham in the slow cooker., Pour one cup of liquid inside., Cook between three and...
Preheat the oven to 375 F.; , Let the roast sit on the counter until it comes to room temperature., Season the meat...
Use a meat mallet., Use a tenderizing marinade., Brine the pork., Use a commercial meat tenderizer.
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